Origin: Graves, Bordeaux – France
Type: White
Grape Varieties: 82% Sauvignon Blanc, 18% Sémillon
Alcohol: ~12%
Serving Temp: 9–11°C
Cellar Potential: Best enjoyed now or within 2 years
Tasting Notes
Pale yellow with silvery hues, this vintage opens with a layered bouquet of citrus zest, acacia blossom, and a whisper of vanilla. The palate is rounded yet crisp, balancing freshness with a creamy finesse, revealing the complexity of its gravel-rich terroir.
Pair With
Ideal with oysters, grilled seafood, exotic salads, white meat, or fruit-based desserts. A brilliant choice for elevated everyday moments.
Terroir Says
Certified organic and HVE3, Château Saint-Robert is a living legacy from the Graves heartland. This bottle speaks of sunlit mornings, limestone soils, and time-honored craftsmanship — a white wine with noble roots and modern refinement.
Reviews
There are no reviews yet.