Type: Red
Variety: Primitivo
Region: Central Murgia, Puglia, Italy
Classification: IGT Puglia
Vine Age & Training: 0–10 years, spurred cordon, 4500 vines/ha
Soil: Red clay with crushed limestone-rich rock
Harvest: Manual, early to mid-September
Refinement: Malolactic fermentation in stainless steel; aged in concrete and steel tanks
Serving Temperature: 18°C (64°F)
Tasting Notes
Blackberry, cherry, plum, herbs, balsamic, and delicate flowers
Balanced and juicy with fine tannins and a persistent dry finish
A versatile Primitivo with character, freshness, and finesse
Perfect Pairings
Hearty pastas and mushroom risottos
Grilled or roasted red & white meats
Medium-aged cheeses and charcuterie
Why We Love It:
This young Primitivo proves that freshness and power can exist in harmony — a territory wine with soul, ready for the table, the terrace, or your next story-worthy meal.
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