Type: Red
Varieties: Notardomenico & Primitivo
Region: Central Murgia, Puglia, Italy
Classification: IGT Puglia
Vine Age & Training: 0–10 years, spurred cordon, 4500 vines/ha
Soil: Red earth with crushed limestone-rich rock
Harvest: Manual, early to mid-September
Refinement: Malolactic fermentation in steel; aged in concrete and stainless steel tanks
Serving Temperature: 18°C (64°F)
Alcohol Percentage: 12.5%
Tasting Notes
Ripe cherry, blackberry, plum, black cherry, violet
Medium-bodied with juicy red fruit, fresh acidity, and soft tannins
A fresh yet grounded red with expressive local character
Perfect Pairings
Grilled red or white meats
Mushroom risotto or ragu
Medium-aged cheeses & artisanal charcuterie
Why We Love It:
This is a blend with heart and heritage, effortlessly versatile — perfect for weeknight feasts or quiet celebration. A bottle that speaks of land, labor, and legacy.
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