Type: White
Variety: Fiano
Region: Central Murgia, Puglia, Italy
Classification: IGT Puglia
Vine Age & Training: Spurred cordon, 4500 vines/ha
Soil: Deep alluvial soil with clay, silt, and fine sand
Harvest: Manual, early to mid-September
Refinement: Fermented at low temp; aged in stainless steel and bottle (4–6 months)
Serving Temperature: 8–10°C (46–50°F)
Tasting Notes
White flowers, citrus zest, bergamot, and a light mineral edge
Crisp, full, savoury with a smooth yet refreshing finish
A coastal white with a soul as warm as Puglia’s sun
Perfect Pairings
Seafood, grilled prawns, or buttery scallops
Herb risottos and Mediterranean starters
A natural match for soft to medium-aged cheeses
Why We Love It:
A wine that balances flair and finesse, this Fiano brings elegance to the everyday and freshness to the feast — a true celebration of terroir in every sip.
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